Beef Burger with Gubbeen Cheese

by SuperValu

Fancy up an ordinary burger with Gubbeen cheese!

4 people 20 minutes 10 minutes

Ingredients

Heat some olive oil in a pan and fry the beef burgers on a medium heat until fully cooked through.
In a separate pan, sauté the onions in a little butter until soft and season to taste.
Warm the burger buns under in a grill for one minute, just until warm.
Before taking the beef burgers out of the pan, place a slice of Gubbeen cheese on top of the side facing out, allow to sit on the burger for 2-3 minutes until warm and slightly melted.
Place the sautéed onion on the base of burger bun, followed by the beef burger and melted cheese.
Add rocket leaves if desired.