RECIPE OVERVIEW
Delicious and indulgent!
Ingredients Add to Shopping List
Serves: 1 person
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-
2 - Banana
thinly sliced -
120 ml Fresh Cream
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120 g SuperValu Brown Sugar
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120 g SuperValu Irish Creamery Butter
Method
- Place the butter and sugar in a small pan over a high heat stirring continuously to form a caramel.
- Pour in the cream and be careful as the liquid will expand, bring back to the boil for 1 minute then remove from the heat.
- Place the sliced banana on your pancake and pour over the butterscotch sauce - yum!
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