Hoisin sauce is a Chinese barbeque-like sauce common in vegetarian Asian cooking. This recipe can be used as a lunch, starter or snack.
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This is a great way to cook and serve salmon in that it is really tasty and it keeps the salmon nice and moist as you cook it.
The beauty of this dish is that it is very quick and easy to prepare and will be on your plate within minutes.
Although this may take a little time to assemble it is definitely well worth the effort. I love to serve this (all on one large plate) as a ‘help yourself’ main course.
The beauty of this dish is that it is very quick and easy to prepare and will be on your plate within minutes!
A simple healthy option for a quick evening meal! Feel free to add some sliced duck, beef, chicken or pork to this for a non vegetarian option.
This super-healthy stir fry is full of flavour, is quick and easy to prepare and low fat, therefore ticking all the boxes!
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