Cinnamon Maple Whiskey Sour
1 person
0 minutes
0 minutes
Ingredients
- 1 pinch Ground Cinnamon
- 2 tbsp Lemon Juice
- 3 tbsp Red Earl Irish Whiskey
- 4 tbsp Signature Tastes Maple Syrup
Method
- Fill a cocktail shaker or mason jar about two-thirds full with ice. Pour in the bourbon, lemon juice, maple syrup and a pinch of ground cinnamon. Securely fasten the lid and shake well.
- Pour fresh ice into your cocktail glass and strain the cold whiskey sour mixture into the glass. Enjoy!
