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Name: St Tola Goats Cheese Log
Country Of Origin: Ireland
Region: Co. Clare
Milk Type: Goats Milk
Pasteurised/Unpasteurised: Pasteurised milk
Rennet Type: Traditional Animal Rennet
St Tola Goats Cheese Log has a mild and slightly sweet flavour.
Siobhán Ní Gháirbhith makes this slightly sweet goat’s cheese just south of the Burren in Co. Clare. It makes a lovely snack baked in the oven and served up with glass of Sancerre.
St Tola Goats Cheese Log can be used on a cheeseboard, or baked or grilled for a starter or main course. It can also be used as a dessert. It goes very well with Sancrerre.