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Name: Killeen Farmhouse Goats Cheese
Country Of Origin: Ireland
Region: Co. Galway
Milk Type: Goats Milk
Pasteurised/Unpasteurised: Pasteurised milk
Style: Semi-hard, Goats
Rennet Type: Traditional Animal Rennet
Killeen Farmhouse Goats Milk Cheese is a creamy and smooth with a sweet and slightly nutty flavour. The cheese becomes drier and slightly nutty with prolonged ageing.
Dutch native, Marion Roeleveld and her husband Haske hand-make a range of traditional cheeses on their farm in Co. Galway, using milk from their herd of 200 goats. They have won a number of awards, including Supreme Champion at the 2014 Irish Cheese Awards. Killeen Farmhouse Goat’s Milk Cheese is creamy and smooth with a sweet flavour. The cheese becomes drier and slightly nutty with prolonged aging.
Killeen Farmhouse Goats Milk Cheese goes really well with a glass of rioja and simply on a cracker or with rustic bread.