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Treat your guests to a luxurious taste of Autumn with this perfectly balanced collection. An Irish classic, Carrigaline Plain, is beautifully matched with a French Brie and proud, ripe Manchego from Spain. Your cake is topped off with a sweet Spanish delight, Drunken Goat, which was washed in wine for three days to give it a gorgeously inviting violet hue. The cake is dressed with autumnal pumpkin, kumquat, grapes, pears, apples, and more.
Serves 90 guests as part of a cheeseboard.
Serves 180 guests as part of a buffet.