By Kevin Dundon
Chicken fillets can be butterflied and stuffed with an array of seasonal ingredients. Don't overcook the fillets, though, or they may become dry. Try wrapping them in some smoked bacon as an alternative to parma ham.
Preparation time: 10 minutes•
Cooking time: 35 minutes
Serves: 4 people
*Serve immediately with some mashed potatoes or side salad.
If you're watching your fat intake, use low-fat ricotta.